Signature Starters  |  Willy’s Starters  |  Willy’s Light Fare  |  Willy’s Grill  |  Willy’s Main Courses
Ballin’ Baskets  |  Willy’s Side orders  |  Willy’s Sammies  |  Wings  |  Pizza
 
Suggested Shareables  
Spinach Artichoke Dip 14  
Buffalo Chicken Dip 15  
Willy’s Starters  
NACHO CON QUESO
house tortilla chips, chorizo queso, tomato, onion, jalapeno, avocado crema.
15  
FRIED CALAMARI
cherry peppers, orange glaze, scallion-lime aioli.
15  
“BANG-BANG” SHRIMP
fried shrimp, coleslaw, thai chili coconut sauce, scallions.
15  
FRIED UMAMI MUSHROOMS
wild mushrooms, umami sauce, sesame seed, miso aioli.
14  
PAN FRIED DUMPLINGS
pork dumplings, kim chi, miso aioli,, szechuan chili crisp, ginger-soy dressing.
13  

PRETZELS & BEER CHEESE

bavarian compound butter, house lager, gouda cheese sauce

14  
BATTERED CHEESE CURDS
wisconsin cheddar curds, tempura batter, bacon-poblano ranch dipping.
10  
CHEESESTEAK EGG ROLLS
shaved steak, shredded cheese, mac & cheese dipping sauce.
13  
CRISPY BRUSSELS
fried brussel sprouts, maple bourbon, miso aioli, candied pecans.
11  
Willy’s Light Fare  
Soups and Salads  
French Onion Soup
toasted baguette with melted swiss cheese.
8  
N.E. CLAM CHOWDA
loaded with clams & potatoes.
CUP
BOWL

7

8

 
WILLYS CHIPOTLE CHILI
cheddar cheese, scallions, chipotle sour cream, fried potato scoops.
10  
PORK RAMEN
ramen noodles, 24 hour pork, vegetables, ginger-lemongrass stock, fried egg, kim chi.
15  
GARDEN SALAD
cucumber, tomato, onion, carrot, mushroom, radish.
SMALL
LARGE
8
11
 
CEASER SALAD
shaved cheese, croutons, romaine, caesar dressing.
SMALL
LARGE

9

12

 
WHAT ABOUT COBB
chopped bacon, grape tomato, cucumbers, red onion, green peppers, chopped egg, avocado, cheddar cheese.
15  
TOMATO & MOZZARELLA
marinated grape tomatoes, burrata, pesto, balsamic reduction, olive oil crostinis, shaved cheese, EVOO.
16  
add: chicken 5, shrimp 8, salmon 9, sesame tuna 12, steak tips 12  
dressings: italian, blue cheese, ranch, balsamic, oil & vinegar, honey mustard, thousand island  
Willy’s Grill  
LONELY STEER grilled or smashed
certified angus beef. LTO, brioche bun.

add bacon 2.  
16  
COWBOY UP
bacon, cheddar, crispy onions, bbq sauce.  
18  
SMASH BURGER DU JOUR
house grind, topped with whatever we dreamt up. Ask for todays preparation.  
mp  
Willy’s main courses  
PARMESAN CRUSTED CHICKEN
artichoke, grape tomato, roasted red pepper, sundried tomato, asparagus, roasted garlic, cream, penne pasta.  
25  
OH MY THAI PAD
chicken, shrimp, carrot, scallions, bean sprout, red pepper, rice noodles, thai peanut sauce.  
22  
CHICKEN MARSALA
asiago cheese, mushrooms, fondant potato, spianch, black garlic.
24  
PAN SEARED SALMON
root vegetable hash, parsnip puree, citrus sauce.  
25  
SIGNATURE STEAK TIPS
mashed potato, green beans.  
26  
GRILLED RIBEYE
asparagus, au gratin potato, bacon butter, crispy onion. 
34  
LEMON BAKED HADDOCK
cracker crumbs, lemon-herb butter, seasoned rice, green beans. haddock 22 scallops mkt price  
22  
CHICKEN BROCCOLI ALFREDO
penne pasta, parmesan, shaved cheese.
21  
STOUT BRAISED SHORT RIBS
root vegetable hash, parsnip puree, herb pan sauce.
29  
CRISPY NOODLE STIR FRY
mushrooms, nappa cabbage, broccolini, crispy noodles, szechuan chili crisp.
17  
Baskets  
CHICKEN BASKET
crispy fried chicken tenders, fries. bbq & honey mustard dipping sauces.  
15  
FRIED CLAM BASKET
choice of strips or whole bellies. fries, coleslaw, tartar sauce.
whole bellies.
19

MP
 
FRIED SHRIMP BASKET
pile of shrimp, fries, coleslaw, tartar sauce.
19  
FISH AND CHIPS
breaded haddock, fries, coleslaw, tartar sauce.
21  
FRIED SCALLOPS
local scallops, fries, coleslaw, tartar sauce.
MP  
FISHERMANS PLATTER
haddock, scallops, shrimp, clams, coleslaw, tartar sauce.
add whole bellies.
MP

MP
 
SIDES    
AU GRATIN 5  
LOADED BAKED POTATO 5  
SMOKED MASHED 4  
BAKED GOUDA MAC & CHEESE 5  
GARLICKY GREEN BEANS 3  
ASPARAGUS 4  
Willy’s Sammies  
buns, subs and paninis  
CHIPOTLE CHICKEN PANINI
chopped bacon, cheddar, tomato, red onion, chipotle mayo.  
17  
DOS AMIGOS
blackened haddock, pulled chicken, or pork. poblano aioli, pickled onion, queso, slaw, chipotle mayo, avocado crema, corn tortillas.  
18  
CHICKEN CEASER WRAP
naan bread, romaine, shaved cheese, caesar dressing.  
17  
SHORT RIB GRILLED CHESESE
arugula, gouda, pickled onion, side of gravy for dipping, crispy onion.
19  
CUBANO
24 hour pork, ham, swiss, pickled onion, house pickles, grain mustard aioli.  
17  
WILLYS PHILLY
shaved steak, american cheese.
add sauteed peppers, onions, mushrooms 1.
 
17  
KOREAN FRIED CHICKEN
scallion-lime aioli, umami sauce, candied bacon, house kimchi, asian pickled cukes.  
17  
FRENCH DIP
herb-garlic aioli, gouda cheese, horseradish sour cream, arugula, au jus.
17  

MEXICALI HOT CHICKEN

fried chicken, mexicali hot sauce, slaw, poblano aioli, pickles

17

 

 
all burgers, sandwiches, and baskets are served with french fries; additional side choices are:
sweet fries (2.5), steak fries (2), waffle fries (2.) onion rings (2.5), garden salad (2.) greek or caesar salad (3.)
 
WINGS
Our slow-cooked chicken wings are the best in Maine. Choose from over 30 house made sauces to slather them in, from mild to face-melting hot. Sample four sauces on one plate for a great price. (Ask your server for details.)
 
Willy’s Famous Sauces  
Teriyaki  
General Willys  
Umami Sauce 2
 
Satay  
Gold Rush  
Jamaican Jerk 2  
Cajun Style 1  
Spicy Chipotle 2  
Hickory Smoked  
Willys BBQ  
Lemon Pepper  
Honey Mustard  
Bourbon & Garlic
 
Cool Ranch  
SW Chipotle 1  
Maple Bourbon  
Salt & Vinegar  
Truffalo 1
 
Sechuan Chili Crisp 3
 
Garlic Parmesan 2  
Sour Cream & Onion   
Salted Caramel  
Sriracha Honey  
Bacon Ranch Rub
 
Miso Honey  
Cajun Dry Rub  
PB & Jelly  
Willy’s Wicked Wing Night!  
Every Tuesday and Thursday NIGHT

 
Willy’s Buffalo Wings  
Mild 1  
Hot 2  
Thermo 4  
A** Burners 5  
Stupid Mofo 6  
911 7  
5 Alarm 8  
Willy the Ghost 9  
Finger of God 10  
Willy’s Heat Rating 1=Mild 2=Getting Warm 10= Fire in the hole  
PIZZA  
Build your own:
Cheese
Add Regular Toppings (2) Add Premium Toppings (3)
16




 
Specialty Pizzas  
CHICKEN CEASER
(garlic parmesan, caesar salad)
20  
SHRIMP SCAMPI
(alfredo, garlic, tomato, spinach)
23  
BUFFALO CHICKEN
(tenders, lettuce, blue cheese)
20  
SCALLOP & BACON
(garlic butter, scallions)
25  
SW CHICKEN
(bacon, onion, jalapenos, tomatoes, ranch)
20  
BIGGY MAC
(LTO, hamburg, pickles, special sauce)
20  
BBQ CHICKEN
(BBQ sauce, red onion, scallions)
20  
MAC & CHEESE
(mac sauce, ruffles pasta, cheese blend, crumbs)
19  
MARGHERITA
(olive oil, mozzarella, tomato, basil, garlic)
19  
Fresh Calzones  
STEAK & CHEESE  
SPINACH & FETA  
BUFFALO CHICKEN  
CHICKEN & BROCOLLI  
SAUSAGE, PEPPER & ONION  
Fresh Toppings
pepperoni, ham, pulled chicken, hamburger, bacon, sausage, onion, peppers, tomatoes, mushrooms, cherry peppers, spinach, black olives, basil, feta, artichokes, roasted garlic, jalapenos, pineapple, broccoli, basil.
 
Fresh Sauces
classic, alfredo, garlic butter, buffalo, bbq, garlic parm, olive oil.
 
split plate charge 3 | Consuming raw or undercooked foods can lead to foodborne illness.  

 

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