Signature Starters \| Willy’s Starters \| Willy’s Light Fare \| Willy’s Grill \| Willy’s Main Courses Ballin’ Baskets \| Willy’s Side orders \| Willy’s Sammies \| Wings \| Pizza
Suggested Starters
Bacon Cheesy Fries	10
Crispy Chicken Tenders	10
Spinach Artichoke Dip	12
Buffalo Chicken Dip	13
Twice Baked Potato Skins	10
Willy’s Starters
Apps, munchies and Tidbits
NACHO MUCHACHOS a mexican mountain of mayhem served with house salsa & sour cream. make ‘em bbq pulled pork style +4.	13
BATTERED BABY DILLS crispy battered dill pickles with bacon-poblano ranch.	9
“BANG-BANG” SHRIMP fried shrimp, coleslaw, thai chili coconut sauce, scallions.	12
SMOKED PORK CARNITAS 24 hour pork, salsa verde, poblano aioli, asian slaw, queso, miso aioli.	10
PAN FRIED DUMPLINGS pork dumplings, kim chi, miso aioli, ginger-soy dressing.	11
SHORT RIB POUTINE braised short rib, waffle fries, cheddar, gravy, queso fresco, pickled onion.	14
BATTERED CHEESE CURDS wisconsin cheddar curds, tempura batter, bacon-poblano ranch dipping.	9
CHEESESTEAK EGG ROLLS shaved steak, shredded cheese, mac & cheese dipping sauce.	11
CRISPY BRUSSELS fried brussel sprouts, maple bourbon, pancetta, miso aioli, candied pecans.	9
Willy’s Light Fare
Soups and Salads
French Onion Soup toasted baguette with melted swiss cheese.	7
N.E. CLAM CHOWDA loaded with clams & potatoes. CUP BOWL	6 7
WILLYS CHIPOTLE CHILI cheddar cheese, scallions, sour cream.	7
PORK RAMEN ramen noodles, 24 hour pork, vegetables, ginger-lemongrass stock, fried egg, kim chi.	13
GARDEN SALAD cucumber, tomato, onion, carrot, mushroom, radish. SMALL LARGE	7 10
CEASER SALAD shaved cheese, croutons, romaine, caesar dressing. SMALL LARGE	8 11
WHAT ABOUT COBB chopped bacon, grape tomato, cucumbers, red onion, green peppers, chopped egg, avocado, cheddar cheese.	14
TOMATO & MOZZARELLA grape tomatoes, burrata, pesto, balsamic reduction, olive oil crostinis, shaved cheese, EVOO.	14
add: chicken 5, shrimp 8, salmon 9, sesame tuna 12, steak tips 12
dressings: italian, blue cheese, ranch, balsamic, oil & vinegar, honey mustard, thousand island
Willy’s Grill
Mouth-Watering Burgers
LONELY STEER certified angus beef. LTO, brioche bun. add cheese 1. add bacon 1.	13
COWBOY UP bacon, cheddar, crispy onions, bbq sauce.	15
YELLOWFIN TUNA BURGER asian slaw, onion, miso aioli, queso fresco, arugula, poblano aioli . (served rare unless otherwise specified)	17
SXSW BURGER 24 hour pork, bacon, crispy onions, arugula, cheddar, mac sauce, salsa verde, poblano aioli, jalapenos.	16
Willy’s main courses
dinners, baskets and entrees
PARMESAN CRUSTED CHICKEN artichoke, grape tomato, roasted red pepper, spinach, linguine pasta.	22
OH MY THAI PAD chicken, shrimp, carrot, scallions, bean sprout, rice noodles, thai peanut sauce.	22
CHICKEN MARSALA asiago cheese, mushroom risotto, black garlic.	21
MISO GLAZED SALMON crispy brussel sprouts, fried rice, miso.	23
SIGNATURE STEAK TIPS mashed potato, green beans.	25
GRILLED RIBEYE asparagus, au gratin potato, bacon butter, crispy onion.	26
LEMON BAKED HADDOCK cracker crumbs, lemon-herb butter, seasoned rice, green beans. haddock 20 scallops mkt price	20
CHICKEN BROCCOLI ALFREDO penne pasta, parmesan, shaved cheese.	19
BRAISED SHORT RIBS smoked mashed potato, asparagus, lemon-herb crumbs.	26
MUSHROOM RISOTTO mushrooms, asparagus, asiago cheese, lemon-herb crumbs, truffle oil, black garlic.	18
Ballin’ Baskets
CHICKEN BASKET crispy fried chicken tenders, fries. bbq & honey mustard dipping sauces.	15
FRIED CLAM BASKET choice of strips or whole bellies. fries, coleslaw, tartar sauce. whole bellies.	17 MP
FRIED SHRIMP BASKET pile of shrimp, fries, coleslaw, tartar sauce.	18
FISH AND CHIPS breaded haddock, fries, coleslaw, tartar sauce.	20
FRIED SCALLOPS local scallops, fries, coleslaw, tartar sauce.	MP
FISHERMANS PLATTER haddock, scallops, shrimp, clams, coleslaw, tartar sauce. add whole bellies.	MP MP
SIDES
AU GRATIN	4
LOADED BAKED POTATO	5
SMOKED MASHED	4
BAKED GOUDA MAC & CHEESE	5
GARLICKY GREEN BEANS	3
ASPARAGUS	4
Willy’s Sammies
buns, subs and paninis
CHIPOTLE CHICKEN PANINI chopped bacon, cheddar, tomato, red onion, chipotle mayo.	15
DOS AMIGOS blackened haddock, pulled chicken, or pork. chopped LTO, queso fresco, chipotle mayo, corn tortillas.	15
CHICKEN CEASER WRAP naan bread, romaine, shaved cheese, caesar dressing.	15
SHORT RIB GRILLED CHESESE arugula, gouda, pickled onion, side of gravy for dipping, crispy onion.	16
CUBANO 24 hour pork, ham, swiss, pickled onion, house pickles, grain mustard aioli.	15
WILLYS PHILLY shaved steak, american cheese. add sauteed peppers, onions, mushrooms 1.	16
SHROOM AND CHEESE crispy onion, gouda cheese, spinach dip, truffle aioli, pickled onion, torta bread.	15
FRENCH DIP herb-garlic aioli, gouda cheese, horseradish sour cream, arugula, au jus.	15
all burgers, sandwiches, and baskets are served with french fries; additional side choices are: sweet fries (2.5), steak fries (2), waffle fries (2.) onion rings (2.5), garden salad (2.) greek or caesar salad (3.)
WINGS Our slow-cooked chicken wings are the best in Maine. Choose from over 30 house made sauces to slather them in, from mild to face-melting hot. Sample four sauces on one plate for a great price. (Ask your server for details.)
Willy’s Famous Sauces
Teriyaki
General Willys
AH-SO
Satay
Gold Rush
Jamaican Jerk 2
Cajun Style 1
Spicy Chipotle 2
Hickory Smoked
Willys BBQ
Lemon Pepper
Honey Mustard
Bourbon & Garlic
Smokin' Sriracha 1
SW Chipotle 1
Maple Bourbon
Salt & Vinegar
Truffalo 1
Sichuan Chili Crisp 3
Garlic Parmesan 2
Sour Cream & Onion
Salted Caramel
Sriracha Honey
Bacon Ranch Rub
Miso Honey
Cajun Dry Rub
PB & Jelly
Willy’s Wicked Wing Night!
Every Tuesday and Thursday NIGHT Crazy Cheap Wing Specials!
Willy’s Buffalo Wings
Mild 1
Hot 2
Thermo 4
A Burners 5**
Stupid Mofo 6
911 7
5 Alarm 8
Willy the Ghost 9
Finger of God 10
Willy’s Heat Rating 1=Mild 2=Getting Warm 10= Fire in the hole
PIZZA
Build your own: Cheese One-Topping Two-Topping Three-Topping Four-Topping	15 17 19 21 23
Specialty Pizzas
CHICKEN CEASER (garlic parmesan, caesar salad)	20
SHRIMP SCAMPI (alfredo, garlic, tomato, spinach)	23
BUFFALO CHICKEN (tenders, lettuce, blue cheese)	20
SCALLOP & BACON (garlic butter, scallions)	25
SW CHICKEN (bacon, onion, jalapenos, tomatoes, ranch)	20
BIGGY MAC (LTO, hamburg, pickles, special sauce)	20
BBQ CHICKEN (BBQ sauce, red onion, scallions)	20
MAC & CHEESE (mac sauce, ruffles pasta, cheese blend, crumbs)	19
MARGHERITA (olive oil, mozzarella, tomato, basil, garlic)	19
Fresh Calzones
STEAK & CHEESE
SPINACH & FETA
BUFFALO CHICKEN
CHICKEN & BROCOLLI
SAUSAGE, PEPPER & ONION
Fresh Toppings pepperoni, ham, pulled chicken, hamburger, bacon, sausage, onion, peppers, tomatoes, mushrooms, cherry peppers, spinach, black olives, basil, feta, artichokes, roasted garlic, jalapenos, pineapple, broccoli, basil.
Fresh Sauces classic, alfredo, garlic butter, buffalo, bbq, garlic parm, olive oil.
split plate charge 3 \| Consuming raw or undercooked foods can lead to foodborne illness.